Sugar Alcohol Purification

Xylitol, sorbitol and mannitol are organic compounds typically produced industrially by hydrogenation of sugars.  Widely in the food industry as thickeners and sweeteners, sugar alcohols are commonly used in place of sucrose or in combination with high-intensity artificial sweeteners in order to offset their low sweetness. Graver Technologies provides a wide range of products to maximize quality and productivity while minimizing operating costs in order to produce consistent, high quality goods demanded by the consumer.